Corn shocks standing in an Amish farmer's field near Amberson, three days after the first day of Autumn, signal the change of season has come.
A curious new calf investigates one of the 1.000 free range feathered creatures on the James and Janet Byers farm where organic raw milk is sold for $6 a gallon and organic pasture, no soy, no GMO eggs are priced at $3.75 a dozen, at a roadside refrigerator along Church Hill Road.